Food Franchises

With successful marketing campaigns, well presented premises and value driven products, the fast food franchise industry is one of Australia’s fastest growing and most successful business sectors. The businesses are, however, prone to risks with many operating around the clock with numerous and often young staff.

Risks range from property damage by fire; business interruption through a myriad of causes from fire to interruption of power supply and damage to suppliers’ premises; machinery breakdown; liabilities arising out of food poisoning or slip and falls; and fines and penalties through various breaches of legislation.

Perrymans work with a number of Australia's leading franchise groups to deliver tailor-made insurance programs and solutions. We provide cost-effective protection against the risks inherent to the members’ industry or profession.

Contact us today to see how we can help you.